Cuisine & Cuvée @ Rebel (Apr. 20, 2018)

by Kimberly Samnang
photography by Nicholas Chan


In its 18th year, Cuisine & Cuvée, presented by The Co-Operators and TD Bank Group, was one of the hottest tickets in the city, raising over $250,000 for Providence Healthcare! The event returned to Toronto’s most epic venue, REBEL, and brought over 1,000 friends together in the spirit of community and of course, an “all-inclusive” evening of great food, great wine, and great spirits… all in support of Providence Healthcare.

This event boasted over 36 food and drink vendors, a raffle with many rare “money-can’t-buy” experiences and digital online silent auction.


Cuisine & Cuvée, presented by The Co-operators  and TD Bank Group, is receiving national recognition for its beautifully presented food experience prepared by Toronto’s top chefs.

REBEL, the trendy event space located right near the waterfront, offered a central and truly unique backdrop for friends and colleagues to participate in an all-inclusive night of food and drink.

Delights like the lip-smacking smokiness of ribs, the bright flavours of tropical fruit smoothies, or the refined tastes of some of Italy’s finest imports such as olives, cheeses and tapenades, you got to experience food at its finest at 20 food stations and 10 drink stations. The smorgasbord of savory and sweet was accompanied by sommelier selected wines and beers along with modern twists on traditional cocktails. All while supporting Providence Healthcare.

We would like to thank Hamzah Moin, Digital & Social Media Specialist at Providence Healthcare for this invitation